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The Nelly's looks like it has a pizza oven in it, maybe another pizza place? At first I thought it might be an expansion for xviii but I guess not
There's signage on this restaurant now for "Saucy" by Chef Michael Dekker. It looks like he was a chef at Rouge and an instructor at SAIT, and Saucy looks like it's going to be a burger and breakfast joint.

The old Tim's has new signage that it's going to be a Deville! Nice upgrade
 
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There's signage on this restaurant now for "Saucy" by Chef Michael Dekker. It looks like he was a chef at rouge and an instructor at Rouge, and Saucy looks like it's going to be a burger and breakfast joint.

The old Tim's has new signage that it's going to be a Deville! Nice upgrade
Both great upgrades!
 
There's signage on this restaurant now for "Saucy" by Chef Michael Dekker. It looks like he was a chef at Rouge and an instructor at SAIT, and Saucy looks like it's going to be a burger and breakfast joint.

The old Tim's has new signage that it's going to be a Deville! Nice upgrade
Chalk one up in the win column.
 
Seriously amazing things going on with the food scene in this city. Shocking and totally welcome.

This is the new patio at Greta btw...

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Does anyone know what is going in the parking lot of the strip mall that houses the Pfanntastic Pannenkeok Haus off Crowchild? It has a massive drive through....
 
The sign for State & Main on 8th Ave SW has come down so they are definitely not coming back. That is big space try and fill. They have been closed since March of 2020. A walk down 8th Ave from 5 St W to Century Park is downright depressing. Space after space, closed, empty or for lease. The Barron building is sad looking in it's current state.
 

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