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- Thread starter TOareaFan
- Start date
artyboy123
Senior Member
evandyk
Senior Member
I went here and had the chicken liver mousse for lunch. It was good, but a little much for one person unless you really love chicken liver (which I do).
artyboy123
Senior Member
artyboy123
Senior Member
artyboy123
Senior Member
artyboy123
Senior Member
Market at 70 King
www.marketat70king.com
another food hall epidemic spreading to parts of Oshawa!
Coolibop
Active Member
I went there this past week and is a nice addition to King... What used to be the Genosha hotel.Market at 70 King
another food hall epidemic spreading to parts of Oshawa!
Tastoria had very fresh ingredients; excellent bowl. Will return to try the tacos and Polish.
artyboy123
Senior Member
Good to hear Oshawa has better food and better vibe for food hall in comparison to Toronto!
artyboy123
Senior Member
Towered
Superstar
When @artyboy123 posts, you know it's going to be expensive 
evandyk
Senior Member
He exclusively posts Toronto Life previews, so I think it's more accurate to say "When Toronto Life is interested in writing about it, you know it's going to be expensive" 
After a quick read, the food at Rosalinda was really good, and if the chef from there is cooking here it is probably going to be pretty good too.
After a quick read, the food at Rosalinda was really good, and if the chef from there is cooking here it is probably going to be pretty good too.
Bayer
Senior Member
Wow, no wheat infestation! That gets my attention.
Northern Light
Superstar
The good looks good, for the most part........though 'vegetarian' pork rinds strikes me as too silly by 1/2 and rather undesirable.
The only overt complaint from me based on the piece is the super loud red on the walls everywhere...........that looks like a headache to me.
I like bright colours here and there, I just think that's overkill.
evandyk
Senior Member
It looks like they turned up the saturation dial on those photos. It's probably not quite as garish in real life.