Finally made it. …..a 3 hour tour.
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Terry
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@rdaner maybe a little too much pepperoni. The beer helped get it down.
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mburrrrr said:
Finally made it. …..a 3 hour tour.
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Terry
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@rdaner maybe a little too much pepperoni. The beer helped get it down.
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Great pics! TY; I mean except that I had @rdaner in the pool as being the first to post photos from here tonight..........I have no idea why he is slacking off. LOL

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On the 'za...............dry cured pepperoni, fresh, halved grape tomato and mushroom with Mozza by the looks of it. A nice selection, though I feel like the tomatoes don't look all that charred.
 
Northern Light said:
Great pics! TY; I mean except that I had @rdaner in the pool as being the first to post photos from here tonight..........I have no idea why he is slacking off. LOL


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On the 'za...............dry cured pepperoni, fresh, halved grape tomato and mushroom with Mozza by the looks of it. A nice selection, though I feel like the tomatoes don't look all that charred.
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I had @rdaner in the pool too.

Pie bar - The topping choices caused a soft crust in the middle otherwise very good. Maybe a bit more time in the oven and less liquid. Worth another attempt.
I loved the scissors they had to cut the pizza! (Terroni - Hello!)

The park is very nice.
Well done so far.
 
Going to hit this place up at tomorrow night's NB festival. Hope Mr. bowen is handing out autographs! <3
 
Andy_in_Toronto said:
Visited the patio today. Might be one of my favourite spots. One thought so. As it is an Irish Heritage Centre I am missing the Guiness beer bar. At least something to eat a drink should be there. Otherwise why would people go there?

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That is planned with an indoor café and a restaurant/bar on the roof but not until next year. This whole complex is actually a bunch of different projects with different timelines.
 
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