Memph
Active Member
My thinking would be to reduce Yonge to one lane each way with the lanes being woonerf like or at the very least bike sharrows (similar to King St in Kitchener which is of a similar width). Then depending on how things go, the entire street could be pedestrianized.
If you're going to compare Yonge to other pedestrian streets though, you have to consider their width and amount of pedestrians. A ped mall on Yonge would draw far more pedestrians than Sparks Street in Ottawa and Steven Ave in Calgary (and most (all?) American ped malls). I think it would also draw more than Granville although that's less obvious. Yonge seems narrower than Granville though which puts it at an advantage.
If the city does pedestrianize Yonge though, it should repave it so that it feels more like a proper pedestrian mall (which they didn't in 1971). I would also divide the street surface into different sections.
The edge: Basically a wider verson of today's sidewalks along the storefronts.
The centre: Could be an area for bikes and pedestrians that are in more of a hurry and not doing window shopping. Maybe it could also allow the ttc yonge buses, and even tourist buses along with the delivery vans/trucks.
The buffer zone: This section could have street trees, flower beds, benches/tables, maybe even parklets. It could also be rented out to restaurants as patio space and to street vendors/kiosks/ice cream/food trucks.
I think if you divide the space (using the buffer) into an edge zone and centre zone like this, you'll have both sections activated with pedestrians. Just look at the Ramblas of Spain (La Rambla is just the most famous one). And just adjust the width of the buffer zones to make sure there isn't an excess of pedestrian space (which would cause the street to feel empty). I'm sure the city could find plenty of vendors and restaurants willing to rent out that space. Even during the winters while you'd have decreased demand for certain vendors, demand would increase for vendors selling hot foods like sausages, coffee, apple cider and hot chocolate. Worse case scenario I guess you could make the mall seasonal and turn the central zone into bike sharrow (ie with cars).
Special events could also be held on Yonge, farmer's markets, a Christmas Market, parades... Maybe even things like One of a Kind instead of being held in a boring warehouse.
If you're going to compare Yonge to other pedestrian streets though, you have to consider their width and amount of pedestrians. A ped mall on Yonge would draw far more pedestrians than Sparks Street in Ottawa and Steven Ave in Calgary (and most (all?) American ped malls). I think it would also draw more than Granville although that's less obvious. Yonge seems narrower than Granville though which puts it at an advantage.
If the city does pedestrianize Yonge though, it should repave it so that it feels more like a proper pedestrian mall (which they didn't in 1971). I would also divide the street surface into different sections.
The edge: Basically a wider verson of today's sidewalks along the storefronts.
The centre: Could be an area for bikes and pedestrians that are in more of a hurry and not doing window shopping. Maybe it could also allow the ttc yonge buses, and even tourist buses along with the delivery vans/trucks.
The buffer zone: This section could have street trees, flower beds, benches/tables, maybe even parklets. It could also be rented out to restaurants as patio space and to street vendors/kiosks/ice cream/food trucks.
I think if you divide the space (using the buffer) into an edge zone and centre zone like this, you'll have both sections activated with pedestrians. Just look at the Ramblas of Spain (La Rambla is just the most famous one). And just adjust the width of the buffer zones to make sure there isn't an excess of pedestrian space (which would cause the street to feel empty). I'm sure the city could find plenty of vendors and restaurants willing to rent out that space. Even during the winters while you'd have decreased demand for certain vendors, demand would increase for vendors selling hot foods like sausages, coffee, apple cider and hot chocolate. Worse case scenario I guess you could make the mall seasonal and turn the central zone into bike sharrow (ie with cars).
Special events could also be held on Yonge, farmer's markets, a Christmas Market, parades... Maybe even things like One of a Kind instead of being held in a boring warehouse.
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